Krista's Crawfish Bisque
By
Schelley Brown Francis
@SchelleyBFrancis
1
★★★★★ 1 vote5
Ingredients
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1 bunchgreen onions, chopped
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1 stickbutter
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1 lbcrawfish tails
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1 pthalf and half
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8 ozcream cheese, cut up in chunks
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2 can(s)whole kernel corn (drained)
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2 can(s)cream of potato soup
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·tony chachere's to taste
How to Make Krista's Crawfish Bisque
- Saute' chopped onions in butter.
- Add crawfish, cook about 8 minutes.
- Add half & half. Add rest of ingredients.