potato stew

Name: Potato Stew
Yield: 4
Ingredients: 1 pound(s) ground beef, ground turkey or sausage; 1 teaspoon(s) salt; - garlic & onion powder to taste; 1 can(s) cream of mushroom soup; 4-5 - potatoes, boiled in lightly salted water with skins removed & diced

(1 RATING)

69 Pinches 1 Photo

Muna Escobar

Knoxville, TN

Updated on Feb 10, 2011

This is an easy yet satisfying dish.

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yield 4-6 serving(s)

Ingredients

1 pound ground beef, ground turkey or sausage
1 teaspoon salt
- garlic & onion powder to taste
1 can cream of mushroom soup
4-5 - potatoes, boiled in lightly salted water with skins removed & diced

How To Make potato stew

Step 1

Brown ground beef, turkey or sausage. Drain.

Step 2

Add salt, onion & garlic powder unless you are using sausage whereas you may not need to add the seasonings.
Step 3

Add soup & a soup can of water.
Step 4

Cover & simmer for 20 minutes.
Step 5

Add seasoning salt to taste if needed.
Step 6

Serve over potatoes.
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