potato soup

Name: POTATO SOUP
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 4 medium potatoes peeled,halved then quartered; 1 small onion diced; 1 teaspoon(s) basil, dried; 1 teaspoon(s) parsley flakes; 1 box(es) chicken broth; 1 pint(s) half and half; - salt & pepper to taste; 2 slice(s) bacon, cooked chopped; 1 tablespoon(s) flour; - grated cheese

(2 RATINGS)

71 Pinches

Ellen Dempsey

McCool, MS

Updated on Apr 10, 2010

Very simple and delicious.

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prep time 10 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

4 medium potatoes peeled,halved then quartered
1 small onion diced
1 teaspoon basil, dried
1 teaspoon parsley flakes
1 box chicken broth
1 pint half and half
- salt & pepper to taste
2 slices bacon, cooked chopped
1 tablespoon flour
- grated cheese

How To Make potato soup

Step 1

Boil potatoes,onion,basil,parsley,salt & pepper in chicken broth until potatoes are done. Whisk together flour & half & half together add to potatoes.Cook until it starts to get thick.Put into soup mugs top with bacon and grated cheese if desired. Great with corn bread instead of crackers.
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