Potato Soup

Potato Soup

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Barbara Williams

By
@abwill

The bacon adds punch to the flavor. Add grated cheddar or your favorite cheese to taste for added flavor.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr 15 Min
Method:
Stove Top

Ingredients

  • 6 slice
    fried and crumbled bacon
  • 2 c
    cubed potatoes
  • 2 can(s)
    cream of chicken soup
  • 1 c
    chopped onion
  • 1 c
    water
  • 2
    soup cans of milk
  • 1 tsp
    salt
  • 3 Tbsp
    grease from bacon

How to Make Potato Soup

Step-by-Step

  1. Combine all ingredients together in large pot. Cook on low for 1 hr 15 min

Printable Recipe Card

About Potato Soup

Course/Dish: Cream Soups Other Soups
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy



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