peaches and cream soup

How To Make peaches and cream soup

• Step 1
  Drop the peaches into boiling water.
• Step 2
  Keep the water at a simmer for about half a minute.
• Step 3
  Remove the peaches, and let them cool.
• Step 4
  Then peel, pit, and slice them.
• Step 5
  Put the peaches with the rest of the ingredients into a blender.
• Step 6
  Blend the soup until it is smooth, then chill it.
• Step 7
  Serve with a sprinkling of nutmeg or cardamon.
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