nana joann's potato soup

(1 RATING)
35 Pinches
Mobile, AL
Updated on Feb 9, 2012

Very Easy,Creamy and good

prep time 15 Min
cook time 1 Hr 30 Min
method ---
yield 4-6 serving(s)

Ingredients

  • 3-4 pounds potato's(peeled , boiled cut in peices
  • 1 large onion chopped well
  • 1 package loaf of breakfast saugage
  • 1 tablespoon chopped parsley
  • 2 cups milk
  • 2 cups heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

How To Make nana joann's potato soup

  • Step 1
    Drain the Potato's add all ingredients except saugage in same pot you boiled the potato's in.In skillet crumble up saugage cook till done,pour into the pot that the potato's are in.Cook together for atleast a few hours.

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