Mushroom-Spinach Soup

Mushroom-spinach Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Debra Schweikert


Unexpected company drop in right before dinner. You are desperate for something to add to the meal to "sophisticate" it up. This will do the trick.


★★★★★ 1 vote

10 Min
10 Min


  • 1 pkg
    frozen, chopped spinach (10 ounces)
  • 1 can(s)
    cream of mushroom soup
  • 1 can(s)
    milk or light cream (soup can)
  • ·
    sherry, to taste

How to Make Mushroom-Spinach Soup


  1. Cook spinach according to package directions and drain well.
  2. Pour soup, undiluted, into a blender, add spinach and blend until the spinach is chopped fine.
  3. Move mixture to a saucepan and add the soup can of milk or light cream.
  4. Add sherry to taste.
  5. Heat to just below the boiling point and serve.

Printable Recipe Card

About Mushroom-Spinach Soup

Course/Dish: Cream Soups
Other Tag: Quick & Easy
Hashtags: #mushroom, #spinach

Leave a Comment

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...