loaded baked potato soup

Name: Loaded Baked Potato Soup
Prep time: 1 h
Cook time: 1 h 10 min
Cuisine: American
Ingredients: 4 pound(s) red new potatoes (cleaned & diced); 1 1/2 package(s) cream cheese; 1 can(s) cream of mushroom soup; 1 can(s) cream of celery soup; 2 cup(s) whole milk; 1/2-1 cup(s) heavy cream; 1 teaspoon(s) each of garlic & onion powder; - salt and pepper to taste

(2 RATINGS)

118 Pinches

Amelia Vargas

Mt Juliet, TN

Updated on Nov 9, 2011

This is a recipe that everyone loves and even though it's a soup, it's a MEAL!! What's better than a big creamy hearty bowl of potato soup?? Well, this soup is all that and a little more! Hope you enjoy it as much as everyone else I've made it for...

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prep time 1 Hr

cook time 1 Hr 10 Min

method Stove Top

yield A LOT

Ingredients

4 pounds red new potatoes (cleaned & diced)
1 1/2 packages cream cheese
1 can cream of mushroom soup
1 can cream of celery soup
2 cups whole milk
1/2-1 cup heavy cream
1 teaspoon each of garlic & onion powder
- salt and pepper to taste

How To Make loaded baked potato soup

Step 1

In a LARGE pot, just barely cover diced potatoes with water and bring to a boil. Boil until just tender and then drain. Set aside until later.

Step 2

In the same pot (rinsed out please) place all remaining ingredients and blend with a stick blender until smooth and there are no visible lumps! If you don't have a stick blender you will just need to simmer and whisk the ingredients until cream soups and cream cheese are fully incorporated and mixture is smooth. This takes a little more time but the taste of the soup is still the same.
Step 3

Simmer the soup base on very low heat for about 30 mins. Taste and re-season if needed. Once the soup base is nice and hot, add back the pre-boil potatoes. Simmer for another 30 mins or so until the flavors all have time to blend together.
Step 4

Serve hot with your favorite Baked potato toppings: Cheddar cheese, Crispy bacon bits, chives or green onions, and sour cream!! Yummy...Enjoy!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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