Loaded Bake Potato Soup

Loaded Bake Potato Soup Recipe

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Kimberly Maione

By
@kmaione

You can use a crockpot on stove top for faster soup.

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
4 Hr

Ingredients

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6
large potatoes, peeled and cubed
1
large onion, dicced
1
quart chicken both
3
garlic cloves, minced
1/4 c
butter
salt to taste
pepper to taste
1 c
cream or 1 cup 1/2 and 1/2 cream
1 c
shredded sharp cheese
garnish: chives, sour cream bacon and cheese

How to Make Loaded Bake Potato Soup

Step-by-Step

  • 1Combine first 7 ingredients in a large slow cooker and cook on high for
    4 hours or low for 8 hours (potatoes should be tender). Then you will
    need to mash potatoes until coarsely chopped and soup is slightly
    thickened. Stir in cream and cheese. Garnish with toppings.

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About Loaded Bake Potato Soup

Course/Dish: Cream Soups
Other Tag: Quick & Easy




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