Hearty Potato Soup!

Hearty Potato Soup!

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Debi Odom


This recipe is so easy and so addictive. I serve submarine sandwiches with this and my family & friends love it!


★★★★★ 1 vote

20 Min
25 Min
Stove Top


  • 5 each
    red potatoes
  • 1 can(s)
    evapritive milk
  • 5 sprig(s)
    green onions
  • 2 stick
  • ·
    optional chopped cubes of ham or bacon or fresh garlic

How to Make Hearty Potato Soup!


  1. Dice potatoes with the skin on into 1/2 inch cubes
  2. dice green onion into small pieces
    dice any additional items such as diced ham or bacon, fresh garlic
  3. put potatoes and onion (and any additional items such as ham bacon or garlic) into dutch oven add water just over the potatoes add salt & pepper to taste. *NOTE* (water just above the potatoes)
  4. cook on medium high until most of the water is gone and potatoes are tender. With a potato masher mash potatoes and add butter and milk. (you can use regular milk if you like)turn stove to low put top on pan and make your sandwiches. Serve and plan to be satisfied!

Printable Recipe Card

About Hearty Potato Soup!

Course/Dish: Cream Soups
Main Ingredient: Potatoes
Regional Style: German
Other Tag: Quick & Easy
Hashtags: #potato #creamy

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