great cream of baked potato soup!

★★★★★ 2 Reviews
deekhl avatar
By dee koehler
from Countryside, IL

Very filling and popular! Hope you enjoy! Not made with diet anything...

serves 6-8
prep time 1 Hr
cook time 1 Hr

Ingredients For great cream of baked potato soup!

  • 12 slice
    bacon
  • 2/3 c
    real butter
  • 2/3 c
    flour
  • 1/2 gal
    whole milk
  • 4 lg
    baked or microwaved potatoes
  • 2 c
    shredded cheddar cheese
  • 1 c
    sour cream
  • salt and pepper to taste
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How To Make great cream of baked potato soup!

  • 1
    Chop bacon and fry til crisp. Remove bacon, saving some of the grease for flavor. Add butter and flour to make roux. Cook for 3 minutes and slowly start adding the milk. It will start to thicken after heating.
  • 2
    Add Cheddar cheese and sour cream, salt and pepper. Dice up potatoes, add to soup. Right before serving, add bacon back to the pot. Serve with a good crusty bread and enjoy! Wash down with a diet something!!!

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