granny's potato soup

(1 RATING)
52 Pinches
Moline, IL
Updated on Mar 14, 2012

This is one of the first recipes that my grandma taught to me when I was a lil girl

prep time 30 Min
cook time 1 Hr 20 Min
method ---
yield 4-6 serving(s)

Ingredients

  • 7 medium potatos thinly sliced and cut in half
  • 1 package real bacon pieces fully cooked
  • 1 pound italian sausage, mild
  • 8 ounces sour cream room temp
  • 1 large onion diced
  • 3 cloves garlic finely diced
  • 6 - chicken bouillon cubes
  • 3 cups milk, 2%
  • 3 cups water
  • 2 tablespoons butter/margerine

How To Make granny's potato soup

  • Step 1
    In your favorite soup pot cook Italian sausage. When done remove the meat but leave the drippings
  • Step 2
    then on med heat add 2 tablespoons of butter or margarine, diced onion, finely diced garlic and chicken bullion saute until onions are transparent.
  • Step 3
    add your thinly sliced potatos, cook untill tender then add the cooked Italian sausage, bacon, milk, water, and sour cream mix well.
  • Step 4
    ENJOY!! You can also top it with some scallions or crumbled cheese crackers...Delicious

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