granny's potato soup
(1 RATING)
This is one of the first recipes that my grandma taught to me when I was a lil girl
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prep time
30 Min
cook time
1 Hr 20 Min
method
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yield
4-6 serving(s)
Ingredients
- 7 medium potatos thinly sliced and cut in half
- 1 package real bacon pieces fully cooked
- 1 pound italian sausage, mild
- 8 ounces sour cream room temp
- 1 large onion diced
- 3 cloves garlic finely diced
- 6 - chicken bouillon cubes
- 3 cups milk, 2%
- 3 cups water
- 2 tablespoons butter/margerine
How To Make granny's potato soup
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Step 1In your favorite soup pot cook Italian sausage. When done remove the meat but leave the drippings
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Step 2then on med heat add 2 tablespoons of butter or margarine, diced onion, finely diced garlic and chicken bullion saute until onions are transparent.
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Step 3add your thinly sliced potatos, cook untill tender then add the cooked Italian sausage, bacon, milk, water, and sour cream mix well.
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Step 4ENJOY!! You can also top it with some scallions or crumbled cheese crackers...Delicious
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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