GOOD, FAST, and HOME MADE POTATO SOUP

1
Kathie Carr

By
@kathiecc

This is my recipe. Mom made hers with speatzels and cooked it a long time. I get the potato soup flavor with this simple, everyday version.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
10 Min

Ingredients

  • SOUP:

  • 4 medium
    potatoes, peeled and sliced
  • 2 small
    onions, chopped
  • 1 sprig(s)
    celery, chopped or 1/2 teaspoon celery salt
  • 1/2 tsp
    salt
  • 1/2 tsp
    freshly grated black pepper
  • 4 c
    chicken broth or bouillon (you can use just water but the flavor is better with broth)
  • 1-3 c
    milk to thin soup to your liking
  • OPTIONAL GARNISH:

  • ·
    crisp bacon bits, shredded cheese, or sour cream to garnish, optional

How to Make GOOD, FAST, and HOME MADE POTATO SOUP

Step-by-Step

  1. Place vegetables in large pot. Add seasonings and broth. Vegetables should just be covered. If need be add water.
  2. Bring to a boil, turn heat down and simmer until potatoes are completely done. Use a fork to mash potatoes if they are in large chunks (but I like to leave this soup a bit chunky). Add milk to thin to desired consistency.
  3. Garnish with crisp bacon bits, shredded cheese, or sour cream if you like.

Printable Recipe Card

About GOOD, FAST, and HOME MADE POTATO SOUP

Course/Dish: Cream Soups
Other Tag: Quick & Easy




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