GOOD, FAST, and HOME MADE POTATO SOUP
4 mediumpotatoes, peeled and sliced
2 smallonions, chopped
1 sprig(s)celery, chopped or 1/2 teaspoon celery salt
1/2 tspfreshly grated black pepper
4 cchicken broth or bouillon (you can use just water but the flavor is better with broth)
1-3 cmilk to thin soup to your liking
·crisp bacon bits, shredded cheese, or sour cream to garnish, optional
How to Make GOOD, FAST, and HOME MADE POTATO SOUP
- Place vegetables in large pot. Add seasonings and broth. Vegetables should just be covered. If need be add water.
- Bring to a boil, turn heat down and simmer until potatoes are completely done. Use a fork to mash potatoes if they are in large chunks (but I like to leave this soup a bit chunky). Add milk to thin to desired consistency.
- Garnish with crisp bacon bits, shredded cheese, or sour cream if you like.