Gigi's Green Bean Casserole
2 can(s)del monte green beans, any style
1 can(s)campbells cream of mushroom, or cream of celery
1/4 csour cream
1 mediumchopped onion
2 Tbspchopped pimento
scantamount of salt
1/2 tspblack pepper
1 can(s)french fried onions
1/2 cbacon bits (real bacon) or several slices crisped and crushed
How to Make Gigi's Green Bean Casserole
- Preheat oven to 350 f
Saute the chopped onions in a small amount of butter, margarine, or oil until translucent.
Stir into the canned soup. (You could use half cream of mushroom and cream of celery) add the pimento,sour cream, salt, & pepper mixing well. Pour into a vegetable sprayed casserole pan top with the crunchy bacon and fried onions then sprinkle a bit of black pepper on top.
- Bake at 350 degrees f, for 50 min