easy potato soup

Name: Easy Potato Soup
Ingredients: 4 tablespoon(s) butter; 1.5 cup(s) onion, diced; 4 cup(s) potatoes, diced; 1 - carrot, coarsely grated; 2 cup(s) water; 1.25 teaspoon(s) salt; 1 teaspoon(s) dried dill; 3 cup(s) milk; 2 tablespoon(s) chopped parsley; 1/4 cup(s) instant potato flakes or potato buds

22 Pinches

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Ingredients

4 tablespoons butter
1.5 cups onion, diced
4 cups potatoes, diced
1 - carrot, coarsely grated
2 cups water
1.25 teaspoons salt
1 teaspoon dried dill
3 cups milk
2 tablespoons chopped parsley
1/4 cup instant potato flakes or potato buds

How To Make easy potato soup

Step 1

In a large saucepan, melt the butter.

Step 2

Saute the onions until golden.
Step 3

Add the potatoes, carrots, water, salt, pepper, and dillweed.
Step 4

Bring to a boil, reduce heat to low, and simmer until potatoes are tender, about 30 minutes (or longer if you want the potatoes creamy).
Step 5

Stir in the milk and parsley and heat until hot, but not boiling.
Step 6

Stir in the potato flakes during the last few minutes of cooking.
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