Easy Potato Soup

Easy Potato Soup Recipe

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4 Tbsp
1.5 c
onion, diced
4 c
potatoes, diced
carrot, coarsely grated
2 c
1.25 tsp
1 tsp
dried dill
3 c
2 Tbsp
chopped parsley
1/4 c
instant potato flakes or potato buds

How to Make Easy Potato Soup


  • 1In a large saucepan, melt the butter.
  • 2Saute the onions until golden.
  • 3Add the potatoes, carrots, water, salt, pepper, and dillweed.
  • 4Bring to a boil, reduce heat to low, and simmer until potatoes are tender, about 30 minutes (or longer if you want the potatoes creamy).
  • 5Stir in the milk and parsley and heat until hot, but not boiling.
  • 6Stir in the potato flakes during the last few minutes of cooking.

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About Easy Potato Soup

Course/Dish: Cream Soups
Other Tag: Quick & Easy

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