Creamy Potato Soup

Creamy Potato Soup Recipe

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Sandra Schwartz

By
@Sandstress

I LOVE this soup. It's wonderful on a cold day with warm bread.

Rating:

★★★★★ 1 vote

Prep:
20 Min
Cook:
45 Min

Ingredients

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1 large
onion (very large)
6 medium
red potatoes
6 Tbsp
butter
1 pt
half and half or heavy cream (your choice)
dash(es)
salt and pepper (to your taste)
1/4 c
chopped fresh parsley

How to Make Creamy Potato Soup

Step-by-Step

  • 1Chop onion into small pieces. Wash & cube red potatoes. Place in large pot, barely covering vegetables with water. Bring to a boil and simmer with lid on for 45 minutes.
  • 2Remove from heat. DO NOT DRAIN. Add butter, salt, pepper and parsley. Mash with potato masher. Add cream and stir until mixed.
  • 3Thicken with flour or cornstarch, as you prefer.

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About Creamy Potato Soup

Course/Dish: Cream Soups
Other Tag: Quick & Easy




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