Creamy Potato Soup
By
Jennifer J
@chocolate_cutie
1
This is very good on a cold day. Gives you that warm feeling in your tummy and makes you smile.
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
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6medium potatoes, peeled and diced
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4 Tbspbutter
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1medium onion, chopped
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4 Tbspflour
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6 cmilk
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1/2 tspthyme
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1smoked ham hock
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1 cmashed potatoes
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·salt and pepper to taste
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·bacon, cooked and crumbled (optional garnish)
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·cheddar cheese, shredded (optional garnish)
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·green onion, chopped (optional garnish)
How to Make Creamy Potato Soup
- In a dutch oven, heat butter and saute onions until lightly browned.
- Add flour and continue cooking for 1 minute.
- Add milk stirring until mixture is smooth and begins to thicken slightly.
- Add thyme leaves, smoked ham hock and mashed potatoes.
- Place covered in a preheated 350-degree oven and bake for 1 hour or until potatoes are tender.
- If soup is too thick thin with a little cold milk.
- Season with salt and pepper and garnish individual bowls with garnishes.
About Creamy Potato Soup
Course/Dish: Cream Soups
Other Tag: Quick & Easy
