Real Recipes From Real Home Cooks ®

"creamy potato soup"

(1 rating)
Recipe by
Vanc. (born in Savannah, Ga), WA

The Perfect Meal for a Cold Winters Evening.Very filling and Comforting.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 35 Min

Ingredients For "creamy potato soup"

  • 5 md
    peeled potatoes (diced medium pieces)
  • 1 1/2 C
    salted water
  • 1 md
    celery stalk diced or 3 shakes of celery seed
  • 5-6 sm
    mini carrots diced
  • 1 md
    onion diced
  • 1/4 C
    reserved liquid above (saved)
  • 1 1/4 C
    half and half
  • 1 C
    diced ham
  • 1/8 tsp
    fresh ground white or blk pepper
  • season to taste
  • 2 sm
    green onions diced

How To Make "creamy potato soup"

  • 1
    Peel and dice Potatoes & onions medium. dice carrots tiny about 1/4 inch pieces(this adds color)
  • 2
    Bring to Boil the 1st Ingredients. Reduce to simmer and cook vegies till tender. (about 20 min.)
  • 3
    Drain and set aside Juice.
  • 4
    Remove 2 cups of the Potatoes. Mash very well or Place in Blender with 1/4 of saved juice. Blend well.
  • 5
    Pour back into sauce pan. with remaining potatoes, Stir in 1 cup diced ham. Stir in remaining ingredients, half & half and season to taste. Heat over med Heat til nice and Hot. DO NOT BOIL. if too thick, add a little more cream. Taste test, then Season to taste
  • 6
    Top with chopped green onions, Cheddar cheese or Sour cream, all to your liking, and ENJOY a hearty bowl.

Categories & Tags for "Creamy Potato Soup":