cream of mushroom soup

Ingredients

• 1 cup red wine
• 1 gallon sliced mushrooms
• 1 1/2 cups onion, finely diced
• 1 pound butter
• 1 pound flour
• 1 1/2 gallons milk
• 1/2 cup chicken base, diluted
• 1 teaspoon white pepper
• 1 tablespoon thyme
• 3 quarts heavy cream