cream of bacon soup
I found this recipe on Facebook posted by someone in my Insta pot group . It sounded so awesome that I had to make it but with a few changes the recipe does call for 1/2 cup sherry . I don't like sherry so I didn't put it in and I forgot to add in extra broth turned out great, also I used regular salt not seasoned salt and wondra flour not regular flour .And I added pepper. My family fell in love with this soup and want me to make it more often, also I didn't use my Insta pot, just my trusty dutch oven.
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yield
5 -6
prep time
30 Min
cook time
45 Min
method
Stove Top
Ingredients For cream of bacon soup
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2 Tbspbutter
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1 1/2 lbbacon cut into pieces
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2 mdonions (i use red) julienned
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1 Tbspgarlic crushed
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2 lbrusset potatoes peeled and chopped
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3 cham broth (i use ham beter then bouillon)
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2 cchicken broth (i use chicken better then bouillon
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1 tspground thyme
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1/3 cwondra flour
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1 cheavy cream
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1/4 cmaple syrup
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1 dashsalt
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1/4 tspground black pepper
How To Make cream of bacon soup
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1Melt Butter in a 5 to 6 quart Dutch oven. add chopped bacon cooking until crispy. Remove to a bowl lined with a paper towel to drain off excess grease. Set aside.
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2Remove most of cooked bacon grease, leaving enough to cover bottom of dish. Add julienned onion , cook for 10 mins, add in garlic cook for another minute.
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3Add in chopped potatoes ,broths and Thyme, bring to a boil, then reduce heat to low and let simmer till potatoes are done.( I let mine simmer for approx. 30 min)(Fork tender)
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4Wisk in Wondra flour, mixing well. add in half of cooked bacon set the rest aside.
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5at this point you will need an Immersion blender, or a blender.( I have an Immersion) Blend until everything in pot is nice and creamy(unless you want chunks)
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6now add in cream , maple syrup, salt , pepper and the rest of the cooked bacon. stir to mix in.. serve hot
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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