Cold Cucumber Soup
By
Liz Walter
@bizeliz
1
Ingredients
-
1 largecucumber
-
8 ozsour cream
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1 can(s)cream of chicken soup
-
1/2 cmilk
How to Make Cold Cucumber Soup
- Peel and remove seeds from cucumber. Dice cucumber. In blender, blend until smooth.
- Blend remaining ingredients. Salt and pepper to taste. Chill.
- Serve in chilled mugs. Garnish with fresh dill. Great to serve on hot summer evening on patio before dinner.