Cold Cucumber Soup

1
Liz Walter

By
@bizeliz

This is my mom's recipe. I remember enjoying this in the summers, sitting in our screened porch in Minnesota. Great appetizer for lunch or dinner.

Rating:

★★★★★ 1 vote

Comments:
Serves:
four

Ingredients

How to Make Cold Cucumber Soup

Step-by-Step

  1. Peel and remove seeds from cucumber. Dice cucumber. In blender, blend until smooth.
  2. Blend remaining ingredients. Salt and pepper to taste. Chill.
  3. Serve in chilled mugs. Garnish with fresh dill. Great to serve on hot summer evening on patio before dinner.

Printable Recipe Card

About Cold Cucumber Soup

Course/Dish: Cream Soups
Dietary Needs: Vegetarian




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