chilled strawberry soup

17 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 2 pints fresh strawberries
  • 1.5 teaspoons instant tapioca
  • 1 cup orange juice
  • 1 tablespoon lemon juice
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon allspice
  • 1/2 cup sugar
  • 1 teaspoon grated lemon rind
  • 1 cup buttermilk
  • 1 - lime, thinly sliced
  • - strawberries, sliced

How To Make chilled strawberry soup

  • Step 1
    Process strawberries in blender or food processor until strawberries are pureed.
  • Step 2
    In medium saucepan, combine pureed strawberries, tapioca, orange juice, lemon juice, cinnamon and allspice.
  • Step 3
    Bring to a boil, stirring constantly with a wire whisk.
  • Step 4
    Reduce heat and simmer uncovered over moderate heat until mixture is thickened.
  • Step 5
    The time varies, it may take 1 hour.
  • Step 6
    Stir frequently.
  • Step 7
    Remove from heat.
  • Step 8
    Add sugar and stir until sugar dissolves.
  • Step 9
    Refrigerate mixture until well chilled.
  • Step 10
    Add lemon rind and buttermilk.
  • Step 11
    Mix well with wire whisk.
  • Step 12
    Serve soup garnished with lime slices and sliced strawberries.

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