best potato soup in the crock pot

Name: Best potato soup in the Crock pot
Cuisine: American
Ingredients: 1 - onion; 2 clove(s) garlic; 6 - potatoes; 12 ounce(s) cream cheese; 12 ounce(s) mixed mexican cheeses or cheddar grated; 1 pound(s) bacon; 1 can(s) cream of mushroom soup; 15 ounce(s) chicken broth; - butter; - salt and pepper

34 Pinches 1 Photo

Judy Wisniewski

Pennsauken, NJ

Updated on Jan 14, 2017

Love a good soup on a cold day this is perfect for a busy mom.

Rate

prep time

cook time

method Slow Cooker Crock Pot

yield

Ingredients

1 - onion
2 cloves garlic
6 - potatoes
12 ounces cream cheese
12 ounces mixed mexican cheeses or cheddar grated
1 pound bacon
1 can cream of mushroom soup
15 ounces chicken broth
- butter
- salt and pepper

How To Make best potato soup in the crock pot

Step 1

Finley grate onion and garil put in crock pot

Step 2

Peel potatoes cut in 1" squares, add to crock pot
Step 3

Add cheeses and 1/2 stick of butter to crock pot
Step 4

Add mushroom soup and broth, to crock pot
Step 5

Season with salt and pepper to taste, cook 8 hours on low
Step 6

Cook bacon until crisp, sprinkle on top of the soup enjoy
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