Asparagus, broccoli & cheese soup

Misty Ali


I get ideas in my head and I just go with it. I had a bunch of broccoli and asparagus over. So I wanted to make soup.

★★★★★ 1 vote


1 tsp
1-2 clove
garlic crushed
1 handful
asparagus cut
1-2 bunch
broccoli fresh or 1 bag frozen
5 c
chicken stock
1 (16oz)Ba
cheddar cheese, shredded
1/2 -1 c
half and half

How to Make Asparagus, broccoli & cheese soup


  • 1Sautee garlic in the butter, add asparagus and broccoli only if fresh, if frozen add later.
  • 2When nicely sauteed at this time add frozen broccoli and the chicken broth. Let simmer for 45min or until vegatables are soft.
  • 3In blender or hand blender start to blend, add the bag of cheese & Half and half. Blend til creamy, then add salt and pepper to taste.

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About Asparagus, broccoli & cheese soup

Course/Dish: Cream Soups