spam chowder

(1 RATING)
38 Pinches
Anderson, SC
Updated on Aug 17, 2012

we love this chowder on a cold day its easy to cook and is very good and tasty

prep time 10 Min
cook time 20 Min
method ---
yield 6 serving(s)

Ingredients

  • 2 cans (10-3/4 oz) cream of mushroom soup
  • 1 can (12 oz) hormel spam
  • 1 can (15 oz) whole kernel corn, drained
  • 1 medium onion, chopped
  • - black pepper, to taste
  • 2 medium russet potatoes, cut into 1/2 inch cubes

How To Make spam chowder

  • Step 1
    empty the soup into a medium to large pan. add water using cans until chowder is of the consistency you desire.
  • Step 2
    chop up the can of spam into 1 inch cubes and add to pot. add corn, onion and potatoes.
  • Step 3
    cook on medium heat until chowder boils, stirring occasionally.
  • Step 4
    cover and simmer for 15-20 minutes, stirring occasionally. add pepper to taste.

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