How to Make Slow Cooker Bacon Chowder
- 1In a skillet over medium-high heat, cook bacon for 5 minutes; drain. Add potatoes, onion and water to skillet. Cook for 15-20 minutes until tender, stirring occasionally. Drain; transfer mixture to slow cooker.
- 2Combine remaining ingredients; add to slow cooker and stir to blend. Cook on low 2 hours.