Maine Corn Chowder

Maine Corn Chowder Recipe

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Daune (pronounced "Dawn") Browne

By
@vavavoom

I love corn chowder. It's not everybody's cup of tea so to speak, but if it is---THIS IS IT!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
30 Min
Cook:
20 Min

Ingredients

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2 slice
salt pork or bacon
1 small
onion, diced
2 c
diced raw potatoes
2 tsp
salt
1/4 tsp
pepper
1 c
water
1 can(s)
cream style corn
1 qt
milk (i usually add 1 can evaporated milk to the milk to make a quart)
1
piece of butter

How to Make Maine Corn Chowder

Step-by-Step

  • 1In a large kettle,cook salt pork or bacon slowly until fat is rendered. Remove.
  • 2Add onion and slowly cook until onion is yellowed.
  • 3Add water, diced raw potato, salt and pepper. Cover and bring to a steaming point. Lower heat and cook until potato is tender, about 15 minutes.
  • 4Add corn and the milk. Taste for seasoning, add a piece of butter and reheat slowly--do not boil. Allow chowder to ripen for an hour to develop flavor.

Printable Recipe Card

About Maine Corn Chowder

Course/Dish: Chowders
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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