lazy day chicken corn chowder

Name: Lazy Day Chicken Corn Chowder
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 3 tablespoon(s) vegetable oil; 1 medium onion, chopped; 3 - stalks celery, sliced; 2 1/2 cup(s) chopped, cooked chicken; 1 - 10 ounce bag frozen corn, thawed; 1 small can sliced mushrooms, drained; 1 - 10 1/2 ounce can condensed cream of mushroom soup, undiluted; 1 - 10 1/2 ounce can condensed cream of potato soup, undiluted; 1 - soup can whole milk; 1/4 cup(s) water; 1 teaspoon(s) granulated chicken boullion; 2 - hard cooked eggs, chopped (plus additional for garnish); 2 teaspoon(s) dried parsley flakes (plus additional for garnish); 1/2 teaspoon(s) fresh ground black pepper

13 Pinches

Susan Bickta

Kutztown, PA

Updated on Sep 2, 2017

I made this soup one day to use things I cleaned out of my pantry and freezer. It is a rich and creamy soup loaded with flavor. Sometimes, to give it a little extra flavor, I garnish with cooked and crumbled bacon. My family enjoys it either way and is a quick and easy soup to make on those busy days.

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prep time 10 Min

cook time 20 Min

method Stove Top

yield 6-8 serving(s)

Ingredients

3 tablespoons vegetable oil
1 medium onion, chopped
3 - stalks celery, sliced
2 1/2 cups chopped, cooked chicken
1 - 10 ounce bag frozen corn, thawed
1 small can sliced mushrooms, drained
1 - 10 1/2 ounce can condensed cream of mushroom soup, undiluted
1 - 10 1/2 ounce can condensed cream of potato soup, undiluted
1 - soup can whole milk
1/4 cup water
1 teaspoon granulated chicken boullion
2 - hard cooked eggs, chopped (plus additional for garnish)
2 teaspoons dried parsley flakes (plus additional for garnish)
1/2 teaspoon fresh ground black pepper

How To Make lazy day chicken corn chowder

Step 1

Place a 5-quart Dutch oven over medium high heat. Add the oil, onion and celery. Cook, stirring often, for 2-3 minutes.

Step 2

Add the chicken, corn and mushrooms and mix well.
Step 3

Add the soups, milk, water and boullion. Mix well and bring to a simmer.
Step 4

Gently stir in the hard cooked eggs, parsley and black pepper.
Step 5

Serve, garnished with additional hard cooked egg and parsley, if desired
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