crock pot seafood chowder

How To Make crock pot seafood chowder

• 1

  heat the slow cooker to low while you are preparing the ingredients.
• 2

  fry the bacon bits in a pan until the fat runs, then add the potatoes and fry for 5 minutes or so until begining to soften. add the onions and fry another 5 minutes, add a little oil if necessary.
• 3

  transfer these to the crock pot.
• 4

  cut the fish into chunks, add them to the pot with the rest of the ingredients.
• 5

  cook on low for 5 hours. serve with crusty bread for a hearty seafood chowder.
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