corn chowder
(1 rating)
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This recipe was Mom's and I tweaked it a little bit..I alway's looked forward to moms fall chowder and stews. Yum!
►
(1 rating)
yield
6 -8
prep time
10 Min
cook time
45 Min
Ingredients For corn chowder
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1 smonion
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1/4 ofred pepper or roasted red pepper
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3 mdred or white potatoes
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1/2 cbutter
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2 Tbspolive oil, extra virgin
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1 cancreamed corn
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1 cfrozen corn
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salt & pepper to taste
How To Make corn chowder
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1Add butter & olive oil to 5qt sauce pan melt together over med low heat
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2add onions & red pepper, if using instead of roasted red pepper, saute till tender.If using roasted red pepper add now.Add salt & pepper to taste.
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3Add frozen corn & contnue to cook about 1&1/2 min.add creamed corn stir & add 4 cups of water. add potatoes cook on med. high till tender then add 2-3 cups of milk cook till heated through.
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