No Image
prep time
10 Min
cook time
40 Min
method
---
yield
8 to 1o
Ingredients
- - 1 roll of breakfast sausage
- - 1 onion, 4to 6 potatos, 1 box of chicken broth,1 small box of velvetta cheese, 1 pkg frozen corn
- - smallcan pet milk.
How To Make corn chouder
-
Step 1brown sausage & diced onion in pot,then add chicken stock then your diced potatos cook till tender,then add small can petmilk then you add cheese and the last is frozen corn.I add crushed red peppers for taste and salt to taste.
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Category:
Chowders
Tag:
#Quick & Easy
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