Cheesy Vegetable Chowder

Name: Cheesy Vegetable Chowder
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: Serves 6
Ingredients: c c water; 1 tsp granulated chicken bouillon; 2 c yellow -fleshed yellow or red potatoes.peeled and diced to1/2 inch cubes; 2 c frozen mixed vegetables of you choice.; 1/4 c chopped onion; 1 can(s) cream stlye corn; 8 oz velveeta cheese; 1/2 c milk

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By Cheryl Pridy
@CPridy

This is so simple..I love any kind of chowder......

Rating:

★★★★★ 2 votes5

Comments:

1 Comment

Serves:

Serves 6

Prep:

5 Min

Cook:

20 Min

Ingredients

c c

water
1 tsp

granulated chicken bouillon
2 c

yellow -fleshed yellow or red potatoes.peeled and diced to1/2 inch cubes
2 c

frozen mixed vegetables of you choice.
1/4 c

chopped onion
1 can(s)

cream stlye corn
8 oz

velveeta cheese
1/2 c

milk
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How to Make Cheesy Vegetable Chowder

Step-by-Step

In a 2-to3-quart saucepan. bring water to a boil. Dissolve bouillion in boiling water. Stir in potatoes,mixed vegetables,and onion. Cover and simmer on medium-low heat about 15 minutes,or until potatoes are tender. Add corn,cheese,and milk. Heat 5-7 minutes, stirring constantly until cheese is melted.

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