Cheesy Ham Chowder

2
Jennifer Wright

By
@jkcooks76

Hearty and filling :)

Rating:

★★★★★ 2 votes

Comments:
Serves:
10
Prep:
15 Min
Cook:
35 Min

Ingredients

Add to Grocery List

  • 10
    strips of bacon,diced
  • 1 large
    onion,chopped
  • 1 c
    diced carrots
  • 3 Tbsp
    flour
  • 3 c
    milk
  • 1 1/2 c
    water
  • 2 1/2 c
    cubed potatoes
  • 1 can(s)
    whole kernel corn,drained
  • 2
    chicken bouillon cubes
  • ·
    pepper to taste
  • 3 c
    shredded cheddar
  • 2 c
    diced fully cooked ham
  • pinch
    parsley

How to Make Cheesy Ham Chowder

Step-by-Step

  1. In a dutch oven,cook baconover med. heat until crisp.Remove to paper towel,set aside.
  2. Saute onion and carrot in drippings until tender.Stir in flour until blended,gradually add milk and water.Cook and stir 2 min. or until thickened.
  3. Add potatoes,corn,bouillion and pepper.Reduce heat;simmer uncovered for 20 min. or until potatoes are tender.
  4. Add cheese and ham,heat until cheese is melted,add bacon.Sprinkle in parsley if desired

Printable Recipe Card

About Cheesy Ham Chowder

Course/Dish: Chowders




Show 6 Comments & Reviews

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