cauliflower & ham chowder

Name: Cauliflower & Ham Chowder
Yield: 6
Cuisine: American
Ingredients: 1 1/2 cup(s) thinly sliced celery; 2 cup(s) cauliflower; 26 ounce(s) chicken broth; 1 small half and half; 2 - 10 3/4 oz cream of potato soup; 2 tablespoon(s) cornstarch; 1/8 teaspoon(s) pepper; 1 pound(s) ham; 8 ounce(s) shredded cheddar; 1 can(s) broccoli and cheddar soup

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

This soup is incredibly easy, and you could opt for adding broccoli instead of the cauliflower if you wanted to!

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yield 6 serving(s)

method Stove Top

Ingredients For cauliflower & ham chowder

1 1/2 c

thinly sliced celery
2 c

cauliflower
26 oz

chicken broth
1 sm

half and half
2

10 3/4 oz cream of potato soup
2 Tbsp

cornstarch
1/8 tsp

pepper
1 lb

ham
8 oz

shredded cheddar
1 can

broccoli and cheddar soup

How To Make cauliflower & ham chowder

1
Cook celery and cauliflower in broth until tender. Blend soups and half and half and blend in cornstarch. Then blend into soup. Add diced ham and the cheese. Cook until well blended.
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cauliflower & ham chowder

Ingredients For cauliflower & ham chowder

How To Make cauliflower & ham chowder

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