Basic Chowder

Basic Chowder

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  • 4 oz
    bacon bits
  • 1
    carrot, thinly sliced
  • 2 stick
    celery, thinly sliced
  • 1
    onion, coarsely chopped
  • 1
    bay leaf
  • 2
    cloves garlic
  • 1 tsp

How to Make Basic Chowder


  1. Fry the bacon in a large pot and remove.
  2. Add the carrot and celery and cook over medium heat for 2 minutes.
  3. Add the onion, bay leaf and whole cloves of garlic.
  4. Stir and add the pepper.

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About Basic Chowder

Course/Dish: Chowders
Other Tag: Quick & Easy

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