Zucchili Lamb Casserole

Zucchili Lamb Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Deborah Malas


I was trying to come up with something to use all the zucchini in our garden and came up with this recipe. We love it really spicy.


★★★★☆ 1 vote

30 Min
1 Hr


  • 1 lb
    ground lamb
  • 1/2 large
    onion, chopped
  • 1-2
    red peppers (can use jalapeno for added heat)
  • 1 Tbsp
    powdered garlic
  • ·
    fresh ground pepper to taste
  • 1 c
    fresh basil leaves
  • 2 c
    cooked rice
  • 1/2 c
    chicken boullion
  • ·
  • 1-2
    zucchini - peeled and chopped
  • 1/2-1 c
    mozzarella cheese
  • 1 large
    tomato seeded and chopped

How to Make Zucchili Lamb Casserole


  1. cook onion, groung lamb, chopped peppers in frying pan with a little olive oil until onions are translucent and lamb is just barely done.
  2. In oven proof pan mix all remaining ingredients along with lamb mixture. Top with mozzarella cover with either a lid or aluminum foil and bake in 350 degree oven for 1 hour or until cheese is melted.
  3. The spices can be adjusted to suit your tastes. I have even added curry to this dish with great success.

Printable Recipe Card

About Zucchili Lamb Casserole

Other Tag: Quick & Easy

Show 1 Comment & Review

9 Superb Stuffed Pepper Recipes

9 Superb Stuffed Pepper Recipes

Kitchen Crew @JustaPinch

Quick, easy and delicious, these stuffed pepper recipes are family tested and approved!

How To Make Butternut Squash With A Pecan Brioche Crust Recipe

How to Make Butternut Squash With a Pecan Brioche Crust

Kitchen Crew @JustaPinch

Butternut squash is delicious with its natural buttery sweetness. What would happen if you roasted it and added a crumbled crust to the top? Well, you have a fancy (but...

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...