white chicken chili my way

(1 rating)
Recipe by
LESLIE TRYTHALL
PALM BAY, FL

I read many recipes for white chicken chili before I ever tried to make it. When I finally decided to, I didn't have all of the ingredients for any of the recipes. So, of course, I improvised & this is what I came up with. We love it!

(1 rating)
yield 7 -8
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For white chicken chili my way

  • 1-1/2 lb
    chicken breasts, boneless and skinless, cut bite size
  • 1 can
    great northern beans
  • 1 can
    cannelini beans
  • 1 can
    white beans
  • 2 can
    diced green chiles, 4 oz.
  • 1 can
    rotel, mild
  • 2 can
    cream of chicken soup
  • 1 lg
    onion, diced
  • 1 Tbsp
    cumin
  • 1 Tbsp
    mrs dash, original
  • 1 Tbsp
    minced garlic, heaping
  • 2 c
    chicken stock
  • 1 tsp
    white pepper

How To Make white chicken chili my way

  • 1
    Put soup & chicken stock into the crockpot, stir well to combine. Add tomatoes, & chilies, stir.
  • 2
    Add beans, onion & seasonings, stir. Then add chicken.
  • 3
    Cook on low heat until done.
  • 4
    Serve with cornbread & a dollop of sour cream on top , if desired. Enjoy!
  • 5
    Note: This is just my order for getting everything combined well. You could just dump it all & in & stir. Also, I usually turn it on before I leave for work (around 7am & turn it to warm when I get home( around 6pm.) I'm sure it is ready before then.

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