Wendy's Chili

Wendy's Chili

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Joyce Lowery

By
@jlowery55

I love the chili from Wendy's. This is close to the recipe. Very filling and has lots of protein.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
1 Hr 30 Min
Method:
Stove Top

Ingredients

  • 2 lb
    ground beef
  • 4 c
    tomato juice
  • 1 can(s)
    rotel tomatoes, undrained
  • 1 can(s)
    ranch style beans, undrained
  • 1
    onion, chopped
  • 1/4 c
    chili powder
  • 1 tsp
    cumin
  • 1 tsp
    garlic powder
  • 1 tsp
    salt
  • 1/2 tsp
    black pepper
  • 1 Tbsp
    white vinegar

How to Make Wendy's Chili

Step-by-Step

  1. Saute onion in small amount of cooking oil until tender.
  2. Add the ground beef and brown. Drain off the fat.
  3. Put beef and remaining ingredients in a crock pot on low for 3-4 hours.

Printable Recipe Card

About Wendy's Chili

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: Southern



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