warm your bones chili

Warm Your Bones Chili

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lisa moore

By
@wolfspirit67

i have never been fond of cold weather, even more so now that i have gotten older, brrrr. but the one thing i do love about winter is the foods that make you feel all warm and fuzzy. my absolute favorite is chili, i have many recipes for chili, but my go to for a cold day is this one. it's a mix of all my fav recipes kicked up hot n spicy!

Rating:

★★★★★ 1 vote

Comments:
Method:
Stove Top

Ingredients

  • 1/2 lb
    ground turkey
  • 1/2 lb
    ground chuck
  • 1/2 lb
    sausage, hot
  • 1 can(s)
    diced tomatoes, chili style
  • 1 can(s)
    diced tomatoes, fire roasted or spicy red pepper
  • ·
    1/2 - 1 c beef broth(i use this to clean out tomato cans)
  • 1
    med-large onion,diced
  • 1
    med green pepper,diced
  • 1
    garlic clove, diced
  • ·
    fresh mushrooms
  • ·
    cayenne pepper
  • ·
    chili powder, hot
  • ·
    hot sauce, i prefer crystals
  • ·
    fresh basil
  • THE MEASUREMENTS ARE NOT EXACT, I USUALLY EYEBALL THE SPICES. AS FOR THE MEATS JUST DEPENDS ON WHAT I HAVE HANDY MIX AND MATCH OR JUST CHOOSE 2 I ALWAYS TRY TO USE A GOOD COUNTRY SAUSAGE (NEESE'S)FOR EXAMPLE.

  • I HAVE BEEN KNOWN TO ADD MORE TOMATO ALSO, JUST DEPENDS ON THE AMOUNT I AM MAKING. AND I LIKE TO ADD 1 CAN OF WHOLE KERNEL CORN THE LAST 30 MIN OF COOKING

How to Make warm your bones chili

Step-by-Step

  1. brown meats in skillet. Meanwhile empty tomatoes into large pot adding spices, bring to a slow simmer. drain meats, add to pot. in same skillet saute onion, green pepper and garlic until just soft. add to pot.
  2. slowly simmer for at least 2 hrs, adding the hot sauce and fresh basil just before serving.
  3. NOTE: THIS IS EVEN BETTER DONE IN A CROCKPOT ON LOW ALL DAY. DO SAME AS ABOVE WITH MEATS AND VEG, EXCEPT POUR TOMATOES INTO CP ADDING SPICES THEN COMBINE REMAINING INGREDIENTS.

Printable Recipe Card

About warm your bones chili

Course/Dish: Other Main Dishes Chili
Main Ingredient: Beef
Regional Style: Southwestern



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