verde chili rice

Name: Verde Chili Rice
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 4 cup(s) cooked rice; 2 can(s) 4 oz. each - chopped green chilies; 1/2 teaspoon(s) salt; 3/4 pound(s) monterey jack cheese (shredded); 2 cup(s) (16 oz.) sour cream

(1 RATING)

46 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Nov 1, 2010

This is a co-worker, Val's, recipe that won second place at a United Way Cook-Off.

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prep time 15 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

4 cups cooked rice
2 cans 4 oz. each - chopped green chilies
1/2 teaspoon salt
3/4 pound monterey jack cheese (shredded)
2 cups (16 oz.) sour cream

How To Make verde chili rice

Step 1

Combine ingredients in bowl. Place in greased two quart dish. COver and bake at 350 degrees for 30 minutes. Enjoy!
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