the only chili recipe you will ever need
(2 ratings)
I love the winter time! You get to make all kinds of soup and stew... Here is the only recipe i will ever use and it great on those snowy winter days and on game days! It also goes great with some home made Cinnamon Rolls.
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(2 ratings)
yield
10 +
Ingredients For the only chili recipe you will ever need
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3 lbground meat (i use deer)
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4 lbstew meat (again deer)
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4- 29oz canchili beans in chili sauce
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2- 29oz candiced tomatoes
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2- tall canvegetable juice
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2 pkgmccormick chili seasoning (hot or mild)
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1 lgonion
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garlic powder to taste (i don't measure my spices)
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salt and pepper
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chili powder
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cayenne pepper (if you like it mild skip this)
- STIR INS
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saltine crackers, crushed
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cheddar cheese
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sour cream
- JUST A NOTE
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you can cut this recipe down but this is perfect for parties and freezing
How To Make the only chili recipe you will ever need
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1Brown ground meat with half the onion, salt, pepper, and garlic powder. Drain grease if any and place in large stock pot.
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2Brown stew meat with other half of onion and seasons. Drain drippings if any and add to pot.
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3Add the rest of the ingredients with chili powder and cayenne pepper to taste. Bring to a boil then turn to simmer and cover. Stir about every 30 min. and if you can let cook for like 6 hours. I start this at 10am and we eat around 5 or 6. In the mean time make some cinnamon rolls!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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