Tanya's Tex Mex Chilli

Tanya's Tex Mex Chilli Recipe

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Tanya Strayhorn

By
@Bootsie40

Easy! & a family favorite!!!

Rating:

★★★★★ 2 votes

Serves:
8-10
Prep:
30 Min
Cook:
8 Hr

Ingredients

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  • 2 1/2 lb
    lean ground beef
  • 1 large
    onion
  • 2 Tbsp
    chopped garlic
  • 1 can(s)
    rotel-drained (optional ingredient)
  • 1 can(s)
    tomato sauce-large
  • 1 can(s)
    black beans
  • 1 can(s)
    chili beans
  • 1 pkg
    taco seasoning mix (taco bell preferred)
  • 1 pkg
    chili seasoning mix (mccormicks preferred-regular not hot!)
  • 2-4 c
    chicken stock (to desired consistancy)
  • ·
    toppings: shredded cheese, sliced black olives, sour cream, & green onions
  • ·
    fritos

How to Make Tanya's Tex Mex Chilli

Step-by-Step

  1. Brown ground beef with onion & garlic. Drain.
  2. In large crock pot, combine all ingredients & cook on low for 8 hrs.
  3. Serve over Fritos, top with your choice of sour cream, shredded cheese, green onions & black olives!

Printable Recipe Card

About Tanya's Tex Mex Chilli

Course/Dish: Chili
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids




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