Tanya's Tex Mex Chilli

Tanya's Tex Mex Chilli Recipe

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Tanya Strayhorn


Easy! & a family favorite!!!


★★★★★ 2 votes

30 Min
8 Hr


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2 1/2 lb
lean ground beef
1 large
2 Tbsp
chopped garlic
1 can(s)
rotel-drained (optional ingredient)
1 can(s)
tomato sauce-large
1 can(s)
black beans
1 can(s)
chili beans
1 pkg
taco seasoning mix (taco bell preferred)
1 pkg
chili seasoning mix (mccormicks preferred-regular not hot!)
2-4 c
chicken stock (to desired consistancy)
toppings: shredded cheese, sliced black olives, sour cream, & green onions

How to Make Tanya's Tex Mex Chilli


  • 1Brown ground beef with onion & garlic. Drain.
  • 2In large crock pot, combine all ingredients & cook on low for 8 hrs.
  • 3Serve over Fritos, top with your choice of sour cream, shredded cheese, green onions & black olives!

Printable Recipe Card

About Tanya's Tex Mex Chilli

Course/Dish: Chili
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids

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