taco soup

Name: Taco Soup
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 pound(s) hamburger meat; 2 can(s) sweet corn; 1 can(s) black beans drained and washed; 2 can(s) light kidney beans drained and washed; 1 jar(s) salsa, chunky; 1 can(s) tomatoe paste; 1 can(s) tomatoe sauce; 1 large sweet onion; 2 package(s) taco seasoning

(1 RATING)

52 Pinches

Tiffany Beatty

ashville, AL

Updated on May 6, 2013

I got this recipe from a co-worker and I changed a few things up ! My whole family loved this !

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prep time 15 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

1 pound hamburger meat
2 cans sweet corn
1 can black beans drained and washed
2 cans light kidney beans drained and washed
1 jar salsa, chunky
1 can tomatoe paste
1 can tomatoe sauce
1 large sweet onion
2 packages taco seasoning

How To Make taco soup

Step 1

brown hamburger meat and onion in a skillet then drain grease off.

Step 2

drain and wash black beans and kidney beans.
Step 3

In a large pot combine corn with juice, black beans, kidney beans, salsa, tomatoe paste, tomatoe sauce,hamburger mixture , and taco seasoning.
Step 4

cook on low for about 45 min. serve over corn chips with shredded chedder cheese.
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