Taco Soup

1
Dorothy Curtis

By
@CanbyDorothy

This is a good cold weather soup. It does freeze well and it is easy to double or triple the recipe. I am not even sure where this recipe came from and I know there are many versions of it around.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

Add to Grocery List

1 lb
hamburger
1 medium
onion diced
1 c
water
1 pkg
taco seasoning mix
1 can(s)
cut up or diced tomatoes
1 can(s)
kidney beans, drained and rinsed
1 can(s)
corn, drained---or can use frozen
1 can(s)
4 oz diced green chili

How to Make Taco Soup

Step-by-Step

  • 1Brown hamburger and onion in a large pot until cooked. Drain fat. Add taco seasoning and stir well. Add water.
  • 2Add the tomatoes with the liquid, kidney beans, corn, and green chili.
  • 3Simmer for 1 hour stirring ever so often.
    If it gets to thick you can add more water.

Printable Recipe Card

About Taco Soup

Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy




Show 3 Comments & Reviews

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

How To Pair Soups And Wine Recipe

How to Pair Soups and Wine

Kitchen Crew @JustaPinch

Pairing soups and wine can be tricky. Besides there being many types of soup (stews, chowder, broth-based, etc.), soups are liquid and pairing liquid with liquid is strange. In reality,...