super sonic chili

Name: Super Sonic Chili
Prep time: 30 min
Cook time: 4 h 10 min
Yield: 7
Cuisine: American
Ingredients: 4 pound(s) 80% lean ground beef; 1 large onion chopped; 5 clove(s) garlic chopped; 2 cup(s) tomato juice; 1 large can(s) chili beans; 1 large can(s) kidney beans; 2 package(s) chili o seasoning; 2 tablespoon(s) cumin; 2 can(s) hot rotel tomatoes and chilis; 1 can(s) southwest tomatoes and chilis; 2 tablespoon(s) cider vinagar; 1 large can(s) tamales

5 Pinches

Gwendolyn Kenitzer

Lakewood, CO

Updated on Nov 15, 2017

all of my family loves this chili. If I have a lot left over, I put it in a freezer zip lock bag and froze it. Sometimes I would take it out in the morning and have for lunch on the week end.

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prep time 30 Min

cook time 4 Hr 10 Min

method Slow Cooker Crock Pot

yield 7 to 10

Ingredients

4 pounds 80% lean ground beef
1 large onion chopped
5 cloves garlic chopped
2 cups tomato juice
1 large can chili beans
1 large can kidney beans
2 packages chili o seasoning
2 tablespoons cumin
2 cans hot rotel tomatoes and chilis
1 can southwest tomatoes and chilis
2 tablespoons cider vinagar
1 large can tamales

How To Make super sonic chili

Step 1

In a large dutch oven, brown beef and onions. drain. add garlic and cook 3 more mins.

Step 2

Add all tomatoes, chili seasonings, and tomato juice. Bring to a simmer.
Step 3

Add both beans and Cider Vinagar. stir. Bring back to a boil.
Step 4

Cook in crock pot .
Step 5

Cut each tamale into 3 pieces. last 15 mins of cooking, add tamales. Stir slowly so not to break up tamales. Serve..
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