Spicy Chicken Chili

Name: Spicy Chicken Chili
Prep time: 45 min
Cook time: 8 h
Total time: 8 h 45 min
Yield: 10-12
Cuisine: Mexican
Ingredients: 1 bag of boneless skinless chicken breasts; 1 clove garlic; 2 can(s) navy beans; 2 can(s) black beans(drained and rinsed); 1 large can of chicken stock; 2 can(s) crushed tomatoes; 1 can(s) chopped green chilies; 1 jar(s) salsa verde; 2 packets of dry white chili mix

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By Lisa Wilson
@flairforlife

This is a wonderful blend of flavors.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

10-12

Prep:

45 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1

bag of boneless skinless chicken breasts
1 clove

garlic
2 can(s)

navy beans
2 can(s)

black beans(drained and rinsed)
1 large

can of chicken stock
2 can(s)

crushed tomatoes
1 can(s)

chopped green chilies
1 jar(s)

salsa verde
2

packets of dry white chili mix
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How to Make Spicy Chicken Chili

Step-by-Step

Start by boiling chicken breasts. The key to boiling good juicy chicken is garlic, so add a clove of garlic to the chicken while boiling. Once its done drain and chop the chicken.
Add the chicken to the crock pot. Then add all your other ingrediants stir well and cook on low all day.

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