Quick and Easy Chili

Marianne Gleason


This recipe is super easy to make. Not many ingredients and does not require a long cooking time. This comes together quickly and can easily be made as a weekday meal when you get home from work.


☆☆☆☆☆ 0 votes

15 Min
15 Min
Stove Top


  • 3 lb
    ground beef
  • 1 medium
    onion, diced
  • 1 can(s)
    tomato paste, 12 oz.
  • 4 1/2 c
  • 2 pkg
    french's chili-o seasoning
  • 2 can(s)
    brooks chili beans (i use mild), 15.5 oz cans

How to Make Quick and Easy Chili


  1. Brown ground beef with onion and drain fat.
  2. Add tomato paste and water; stir to combine.
  3. Add Chili-O and chili beans, stir to combine.
  4. Cover and let simmer until heated through.
  5. I serve with shredded cheese and oyster crackers. You can also use sour cream, jalapenos, Frito's, etc., whatever toppings you like.

Printable Recipe Card

About Quick and Easy Chili

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #ground-beef #chili

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