Pork chili

Pork Chili

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charlene graham


I just love pork


★★★★★ 1 vote

20 Min
1 Hr 30 Min


  • 2 lb
  • 1 c
    onion chopped
  • 3 clove
    garlic minced
  • 1/4 c
  • 1 can(s)
    diced tomatoes
  • 1 c
    chicken broth
  • 2 Tbsp
    veggie oil
  • 1/2 tsp
  • ·
    salsa to taste
  • ·
    salt & pepper

How to Make Pork chili


  1. Season flour with salt & pepper dredge pork in flour mixture.Heat oil in large pan brown pork add onion & saut'e until soft.Add remaining ingredients simmer 1-1/2 hrs. serve over rice.

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About Pork chili

Course/Dish: Chili
Hashtag: #stew

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