No Image
prep time
20 Min
cook time
1 Hr 30 Min
method
---
yield
Ingredients
- 2 pounds pork,cubed
- 1 cup onion chopped
- 3 cloves garlic minced
- 1/4 cup flour
- 1 can diced tomatoes
- 1 cup chicken broth
- 2 tablespoons veggie oil
- 1/2 teaspoon sugar
- - salsa to taste
- - salt & pepper
How To Make pork chili
-
Step 1Season flour with salt & pepper dredge pork in flour mixture.Heat oil in large pan brown pork add onion & saut'e until soft.Add remaining ingredients simmer 1-1/2 hrs. serve over rice.
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