Paul's Best Chili Ever
photo of Paul's Best Chili Ever Recipe
celery stalks or 1/4 tsp. celery salt
14.5 ea. diced or stewed tomatoes
16 oz. dark red kidney beans
1 or 2
green peppers, chopped
27 oz chili beans in chili sauce mild sauce or hot
10 3/4oz tomato soup
red pepper (optional)
How to Make Paul's Best Chili Ever
1Melt butter in deep pan & brown onion, celery & green pepper. Add hamburger, brown meat. Drain off grease. Add 1/2 tomatoes and simmer 1/2 hour. Mix in rest of ingredients and simmer 1 hr. more.
2comment: Put kidney beans & chili beans in the last 45 min. of simmering, to keep from over doing them. One other thing if you like it hotter! Add tabasco sauce to taste.
3Note: I use 3 stalks celery but you can use 4-6 also I do not use the red pepper in mine because my wife doesn't like it too hot.
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About Paul's Best Chili Ever
Posted: Sun, Aug 19, 2012