Nonnas Chili

Name: Nonnas Chili
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 8-10
Cuisine: American
Ingredients: 1 lb ground round; 1 onion chopped; 2 large cans of tomatoe sauce; 1 can of rotel ( i prefer mild); 2 can(s) chili beans; 1 chili seasoning packet; 1 1/2 can(s) water ( i measure using my large tomatoe sauce can)

By Lisa Wilson
@flairforlife

Made a large crock pot of my chili for a Church function and there was NONE left. My Pastor had 3 bowls! Its simple yet tasty.

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

8-10

Prep:

20 Min

Cook:

2 Hr

Method:

Slow Cooker Crock Pot

Ingredients

1 lb

ground round
1

onion chopped
2 large

cans of tomatoe sauce
1

can of rotel ( i prefer mild)
2 can(s)

chili beans
1

chili seasoning packet
1 1/2 can(s)

water ( i measure using my large tomatoe sauce can)
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How to Make Nonnas Chili

Step-by-Step

Brown ground round and chopped onion in skillet. While this is being done fill crock pot with all other ingrediants stirring well.
Drain meat of any grease, and add to crock pot stir cover and let cook! This can be done in a large pot on the stove if desired for quicker serving. Everything is done just simmer to blend all the flavors. I do it in the crock pot on high for about an hour and turn down to low for a few more hrs, stirring every so often.
I like to have frito chips, grated sharp cheddar cheese and sour cream to top my bowl off.

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